Or is there some food you like but others go "WTF"
Share your stories/experiences. (if possible add pictures)
One of my favorites is Balot.
Its a Spanish dish brought to the Philippines and became a national delicacy.
Hard boiled 14 day old duck egg, you sip the juice dip in vinegar and top off with salt.
Most people have to be goated in to try it or be a little drunk but after they try it a large majority of people ask for seconds ha.

Another is Dinuguan(Pork Blood Stew)
Its pork belly and pork blood.
Sounds gross but taste great.
We call it chocolate meat infront of westerners and they love it.
You would never guess its made with blood.
However euorpeans shouldnt find it weird since they have blood pudding/sausages.
